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Showing 37–48 of 231 results

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A級無肚洞鱈魚大片

$17.50 – $50.00
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和果 火鍋料

$10.50 – $13.80
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鹽鮭腹鰭肉

$14.00
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去刺虱目魚肚

$50.00
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花露咪手作 – 台式鹹酥雞

Original price was: $32.00.Current price is: $27.00.
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鹽焗雞

$34.80
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花露咪 台式 鹹酥雞

Original price was: $10.00.Current price is: $9.00.
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炸雞脆骨

$10.00
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花露咪手作- 客家麻糬

$13.00
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帶頭大隻 柳葉魚500g

$9.90
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台南超肥美冷凍蚵仔

$13.00 – $36.00
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花露咪手作 – 手切魯肉燥

$15.00